Fried Spring rolls feuille

Published Feb 27, 2024 at 21:56pm ET


Fried Spring rolls feuille

Yunnan cuisine oh, it is very convenient to cook at home, spring roll skin can be bought outside, mainly stuffing.

Food Material List

  • 1 Minced pork 350g
  • 2 Hotbed chives 200g
  • 3 salt Appropriate amount
  • 4 Chicken essence Appropriate amount
  • 5 Soy sauce Appropriate amount
  • 6 Onion and ginger Appropriate amount
  • 7 spring roll wrapper Half Jin
  • 8 flour Appropriate amount

Operational steps

  • 1 Cut the leek yellow into pieces, then mix the seasoning with the minced pork. Only mix in one direction.
    Fried Spring rolls
  • 2 Then mix the flour with a little water to form paste. Wrap the spring rolls directly when they are wrapped. Then fold the ends in the middle and stick them together with the flour paste so that the stuffing will not be exposed when they are fried. This is the wrapped spring roll.
    Fried Spring rolls
  • 3 When the oil is 80% hot, it can be slowly fried in a small fire. When the oil is golden in appearance, it can be served in a pan.
    Fried Spring rolls
  • 4 Finished product drawings
    Fried Spring rolls

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Healthcare food category

Poultry, Friends Dinner, Sour and hot, Old age diet


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