Fried taro chips

Since I was a child, I have always loved taro. Every way I can eat it is delicious. But fried is my favorite. Despite being told that the heat is high, there will be fires and so on, it has never been taboo. When I was a child, I would ask my parents to buy me a taro to fry all kinds of balls during the New Years Festival. Although my parents have been nagging that they cant eat, they are very angry, but they will still meet my small requirement. From south to north, I have lived for more than five years, and my taste is still not assimilated. Every year in the season of taro, I occasionally buy a slice of oil and add thirteen or five spices to it. It always reminds me of my childhood happiness. Its a taste deep in memory. Every time at this time, people around me will always describe interesting things about taro chips in childhood. Its like the chatter of Xianglins sister-in-law. And I myself enjoyed it. Perhaps everyones memory has a delicious "happy childhood".