Fried tomatoes with eggs daughter
Published Jul 26, 2021 at 17:51pm ET

Operational steps
- 1 Cut tomatoes into pieces, put onions, salt in
eggs and scatter them. - 2 Boil the hot oil and scramble the eggs.
- 3 When the eggs are brown on both sides, come out of the pot and set aside.
- 4 Eggs out of the pot, oil in the pot, put in tomatoes
- 5 Tomatoes put a small amount of salt, because the eggs also put salt, so that it will not be salty,
When the tomatoes fried soft, fried juice, sugar, so the taste will be better than no sugar. - 6 After adding sugar, pour in the fried eggs and fry them together until they are absorbed. The juice of tomatoes comes out of the pot.
- 7 The finished product, it is best to leave some juice, especially for dinner, is also suitable for childrens taste, nutrition is also comprehensive.
can also directly pour this dish on rice, it will become, tomato lid watering rice.
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Healthcare food category
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