Fried vermicelli creux

Published Mar 7, 2023 at 01:40am ET


Fried vermicelli creux

Raw powder is easy to preserve, easy to eat and easy to cook.

Food Material List

  • 1 Powder dry A handful of

Operational steps

  • 1 After the powder has dried in boiling water, take out the cool water and wash and drain it. Cut it into small pieces with scissors.
    Fried vermicelli
  • 2 Stir-fry vegetables in a hot oil pan. (Any vegetable can be, the key is to chop vegetables fine) like meat can add shredded meat stir-fry.
    Fried vermicelli
  • 3 Pour in dried powder, add egg slices and stir-fry with chopsticks. Sprinkle in the sauce and stir-fry with a small amount of salt. No additional water is needed. Stir-fry until the water vapor dries up. The powder is slightly brown and the fragrance is overflowing. Finally sprinkle onions.
    Fried vermicelli
  • 4 Dried powder from other vegetables.
    Fried vermicelli

Tips

Stir-fried to taste good. Powder drying has a lot of dust in the process of production. The first step of hot water is not only convenient for the later operation, but also can play the role of cleaning.

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Healthcare food category

Refreshing, Old age diet, Sushi


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