Fruit Yogurt Cookie Egg Tart

Published Dec 19, 2021 at 15:17pm ET


Fruit Yogurt Cookie Egg Tart

A fast cookie egg tart, want to eat egg tart in summer and do not want to eat the original flavor of that come to a yogurt fruit tart bar

Food Material List

  • 1 175 grams of low gluten flour
  • 2 One egg
  • 3 100 g butter
  • 4 1 g salt
  • 5 45 grams of sugar

Operational steps

  • 1 1. Soften butter at room temperature and add sugar and salt to whiten it.
    Fruit Yogurt Cookie
  • 2 2. Sift in low gluten flour?
    Fruit Yogurt Cookie
  • 3 3. Add eggs and mix well?
    Fruit Yogurt Cookie
  • 4 4. Wrap fresh-keeping film and freeze for half an hour
    Fruit Yogurt Cookie
  • 5 5. Take out 12 copies and divide them into equal quantities.
    Fruit Yogurt Cookie
  • 6 6. Press along the die
    Fruit Yogurt Cookie
  • 7 7. Oil paper with cup mouth circle (larger than the die)
    Fruit Yogurt Cookie
  • 8 8. Put the treated oilpaper on the dough and press the beans?
    Fruit Yogurt Cookie
  • 9 9. Place in the preheated oven at 180 degrees Celsius for 15 minutes. Remove the beans and oil paper and bake for 5 minutes. Remove from the oven and cool the decoration.
    Fruit Yogurt Cookie

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Healthcare food category

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