[Garlic-flavored salted egg patties]

Steamed meat pie with salted eggs is my first novice dish taught by my mother because I havent eaten it for a long time. When my brother came home on vacation, he said that he wanted to eat the memory dish of his childhood and shared it by the way. Although its a common home dish, its a kind of miss for our childhood memory. But its a very popular mixed dish in my family. One of them is that the fragrance of salted eggs is evenly combined with the minced meat, adding garlic flavor, a bowl of rice spoon into several spoonfuls of salted eggs meat pie, mixing well and eating to ensure that you have a bowl of not enough materials are super simple as long as your salted eggs are fresh enough, the minced meat is tender enough, this is a dish that absolutely shocks you too much to eat.