Ginger duck recipe attractivity

Published Jun 14, 2022 at 00:22am ET

Ginger duck is a special dish in Xiamen. Its winter now. Ducks are cold food, and Ginger Mother can improve it. Spleen and stomach deficiency cold can also be practical.

Food Material List

1 Fresh duck 500g
2 ginger 300g
3 Star anise 2
4 Crystal sugar Some

Operational steps

1 First cut the ginger slices. Its better to keep about one centimeter.
2 Duck leg ready, cut into pieces
3 Pour in oil until the oil temperature rises. Add ginger slices and boil with oil.
4 Boil until loading sample
5 The remaining oil of boiled ginger can be used, if not enough? A little oil, stir-fry duck meat in a big fire.
6 Stir-fry well and add 20 ml rice wine to sea. Cook for a while to refresh the duck and add ginger.
7 After stir-frying, add the above condiments.
8 Finally, add ice sugar, a little, and end the water over the duck. Stew over high heat until the pot is boiled. 30 Minutes. Salt? The chicken is stifling and comes out of the pot. Loading

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