Glutinous rice and sweet lotus root important

Published Mar 18, 2023 at 11:31am ET

Food Material List

1 Pink lotus root Section
2 Yellow ice sugar 200g
3 Glutinous rice A handful of
4 Clean water Of large number
5 patience Two pieces

Operational steps

1 Wash and peel lotus root and cut off two pieces at the end (dont throw them away, its useful). The glutinous rice is washed and soaked for ten minutes.
2 First patience: pour glutinous rice into lotus root hole. Chopsticks or other thinner tools can be used to poke at any time to ensure full. Finally, fix the lotus root cap with toothpicks at both ends (more toothpicks to avoid loosening of the lotus root cap during boiling).
3 Lotus root pot, add water to the lotus root, put 150g ice sugar, cover the pot. The fire burned, turned to a small fire, ready to offer the second patience: turn on the player, two episodes of "Langyabang" appropriate drop. But its not good to watch the screen for a long time. I remember to turn the lotus root over in the middle.
4 (Poke lotus root with chopsticks, easy to poke) Turn off the hot pot. Pour the sugar water into the basin together and let it stand for one night.

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