Glutinous rice brown sugar cake

Food Material List
- 1 Glutinous rice flour 250g
- 2 Rice Flour 60g
- 3 Baking powder 15g
- 4 Brown sugar 180g
Operational steps
- 1 Put brown sugar and water in a pot, cook and stir until brown sugar dissolves, then cool the brown sugar water.
- 2 Put glutinous rice flour, glutinous rice flour and baking powder into a large bowl, add brown sugar water and mix well, stirring carefully until the rice paste is smooth and without granules.
- 3 Oil the inside of the square container and pour the rice paste into the container. Let stand for 20 minutes.
- 4 Put the rice paste in the steaming box.
- 5 Steam over high heat for 30 minutes.
- 6 Remove and sprinkle with ripe sesame seeds. Cool and cut into pieces.
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Healthcare food category
Friends Dinner, Sour and hot, Refreshing, Snack, Old age diet, Light, Kindergarten recipes, Creative dishes, Children, Cake roll