Good Simple Boiled Fish

Published Sep 13, 2021 at 05:10am ET

Today, my mother suddenly bought fish back at noon. Now she found a fish from the peas and fruits. She did a good job and shared it. Because Im pregnant, I have a mild taste. Theres a lot of stuff left unattended.

Food Material List

1 fish One article
2 Bean sprouts Appropriate amount

Operational steps

1 This fish is called Triturtle here. Its a local fish. It saves a lot of effort to buy fish for slices.
2 The head and steak are separated from the meat and salted.
3 Personally, I like to eat tofu skin, so I soaked it a little.
4 After soaking the skin of tofu, boil the water, let the sprouts boil for a while, then scald the skin of tofu and fish it into the container.
5 Stir-fry in a frying pan, add oil, put dry chili, pepper, and chopped garlic (because there is no ginger in the house, nor buy it, so do not put it). Then add bean paste, stir-fry casually, then put the marinated fish head steak, stir-fry, and put boiling water directly.
6 After boiling the fish steak in a big fire, place the fish fillet, spread it with chopsticks and leave it alone. Then boil it and sprinkle some scallions.
7 Sprinkle onion, fish cooked can be poured into the container containing bean sprouts and tofu skin, the home just has sesame, put some, no can not put. As for salt, because the fish was salted and the soybean paste was salty, so I tasted just right. This person was on the watch.

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