Grape cookies

Published May 3, 2022 at 08:05am ET

Grape cookies

Food Material List

1 butter 130g
2 Berry sugar 60g
3 Low-gluten flour 180g
4 Egg 1 only
5 Raisins Few

Operational steps

1 Soften butter at room temperature until finger can press flat easily.
2 Add sugar and use electric beater to beat the eggs well until the volume becomes larger.
3 Add the beaten eggs three times and continue beating them evenly with an electric beater. After each beating, you can add the next egg juice.
4 Add sifted flour and raisins and mix well with a scraper.
5 Wrap dough strips in oil paper and refrigerate for about 1 hour until they harden.
6 Cut into small pieces 0.5 cm thick with a knife and place them in a baking pan.
7 Preheat the oven 180 degrees, and bake for 15 minutes until the outside is golden.

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