Green Red and White Radish Pig Bone Soup


Green Red and White Radish Pig Bone Soup

Food Material List

  • 1 Fan bone 500g
  • 2 Green radish 1
  • 3 Garden radish 1
  • 4 Ternip 1

Operational steps

  • 1 This soup is relatively simple. Peel three pieces of radish and cut them into pieces. Then add the pigs fan bones to the electric soup pot with capacity of 2L. Set the time for 3 hours. After all the ingredients are properly prepared, the right amount of salt and Jiale chicken powder will be completed.

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Healthcare food category

Jiangxi cuisine, The Kitchen God will meet, Light and easy to digest


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