Ham sausage meat loaf bread

Published Mar 6, 2023 at 08:48am ET

Food Material List

1 Soup seed (20 g high powder, 80 g water)
2 sugar 40g
3 milk 50g
4 Whole egg juice and noodles 40g
5 salt 3G
6 Strong flour 250g
7 yeast 3G
8 butter 25g
9 Ham sausage 6
10 Meat floss, black sesame Appropriate amount
11 Whole Egg Fluid Brush Appropriate amount

Operational steps

1 Soup materials in the pot, small fire slowly stirring into paste, cooling can be used (refrigerator refrigeration night is better)
2 In addition to butter, meat floss and black sesame, add the bread machine and noodle program for 30 minutes.
3 Add butter and flour for 15 minutes
4 Its OK to have glove film effect.
5 Fermentation in warm place to 2/2.5 times the size, finger dry powder to try, do not collapse, you can
6 Exhaust, cover and wake up for 15 minutes
7 Take a dough, knead it a few times, and roll it into a wide shape.
8 Brush some egg juice, sprinkle meat floss, put a ham sausage
9 Roll up and ferment in oven twice as large
10 Brush eggs, sprinkle black sesame seeds, put in preheated oven, middle layer, bake at 175 degrees for 35 minutes.
11 Its out of the oven. It smells good!
12 Finished product drawings!

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