Hand-held Cake walnut

Published Jun 24, 2021 at 08:21am ET

Want to give children a taste of their own crafts!

Food Material List

1 plain flour 4 small bowls of noodles

Operational steps

1 Chop the scallions and add salt and thirteen fragrances. They can be seasoned more. A little chicken essence and sugar
are fine and well blended. One fifth of the white onions are left in my house. I chopped them and put them in.
2 The well-balanced onions feel soft and not hard. They start to heat the cooking oil and pour it on the onions.
3 Knead noodles, slowly pour into the noodles with high-temperature water, stir in one direction with chopsticks, almost all become a knot. Knead noodles with hands, the noodles are soft, especially touching hands!
4 Half an hour after saving the noodles, divide the noodles into several dough balls, roll each dough into rectangles, then lay our fragrant onion oil well, fold it into three folds like a bedding nest, roll it up like a big roll, flatten it, roll it thinner with a rolling stick, the better!
5 Now just drop a little oil into your lovely pan, open a small fire, the cake can go in and get heated, ha ha, cooked, I did not follow, so stand there, while branding while tasting, better cooked! _______________

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