Children usually dont like to eat vegetables. This sweet and sour dish is very popular with children.
Food Material List
- 1 Potato 500g
- 2 Pepper One
- 1 Shredded Potato and Pepper
Shredded Scallion and Ginger
- 2 Heat the pan and put in a proper amount of base oil. Stir-fry scallion, ginger and shredded pepper for about 5 seconds. Then stir-fry potato shreds. Stir-fry vinegar and sugar in a proper amount of water for about 1 minute. Remove salt from the pan.
Do not take blisters, cut potatoes before frying, do not put too long, must first put in hot pepper so that frying out will not be particularly hot
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