Hill into pudding

Published Jun 7, 2022 at 17:55pm ET


Hill into pudding

Well, if you think it should be delicious, make it. It really tastes good! This prescription is the experimental version, is the original version, I experimented out a version of the taste is moderate and tasty, the original version of the prescription is actually a bit greasy to eat, improved, too busy work, free immediately PO.

Food Material List

  • 1 milk 510g
  • 2 Unsalted butter 180g
  • 3 Whole egg juice 30g
  • 4 Yolk 3
  • 5 Fine granulated sugar 66g +.
  • 6 vanilla bean 12 roots
  • 7 Vanilla 60ml

Operational steps

  • 1 The left row of all the ingredients is milk, then light butter, eggs, sugar, vanilla pods, vanilla syrup without pods, 2 chooses 1, tastes good!! _____________
    Hill into pudding
  • 2 Fresh milk + Vanilla pods, first small fire heating, can not boil, vanilla pods must be cut, small particles must not be removed, flavor is it, you can scrape into the milk to taste more, remember not to boil, boil well after the cover is stuffy for 10 minutes.
    Hill into pudding
  • 3 Add sugar in turn and then add light cream to mix evenly. Both of them need to be kept stirring at the same time. If they cant stop, they will paste the pot. Then they will boil and boil. Now the temperature is higher. For novice and non-failure suggestions, first put the mixture down to about 60 C for a while, thats the hand. Put in the basin will not be very hot, can accept the temperature, you can, and then add egg liquid mixing, inverted mixing, can not stop, or it will become egg flower, full mixing and fusion will be thoroughly okay.
    Hill into pudding
  • 4 The final blend of all the materials is light yellow, very beautiful, without any eggs.
    Hill into pudding
  • 5 Remember to sift!!!! Put it in a measuring cup and pour it into a pudding bottle.
    Hill into pudding
  • 6 Its very nice to put it in a pudding bottle.
    Hill into pudding
  • 7 I chose to wrap tin paper, and not wrap, to see where the difference is, to the bottom of the plate pour hot water, 1-2 cm thick ok, do not ice water!!!
    Hill into pudding
  • 8 The oven is preheated for 5 minutes in advance, put in, the baking mode is that the upper and lower tubes are open, 150 C, 60 minutes, my oven temperature is a little lower, so I use 160 C! Then play, dont care!!!
    Hill into pudding
  • 9 Come out! Its tin-free. It tastes delicate and the color is excellent.
    Hill into pudding
  • 10 All the puddings, wrapped in tin paper, have no magical changes in color, but they taste more delicate and have no water vapor! ___________ Its all good. Its better not to sell bags.
    Hill into pudding

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Healthcare food category

Snack, Cook, Sweet, Creative dishes, Children


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