Hokkaido Honey Bean Toast with Three Colors (=;;=)!

Published Oct 15, 2022 at 02:08am ET


Hokkaido Honey Bean Toast with Three Colors (=;;=)!

Fangzi made some changes referring to Hokkaido Honey Bean Toast from Annies handmade bread. (=;;=) Because its tea control and chocolate control, its a combination of Haha.

Food Material List

  • 1 Strong flour 210g
  • 2 Low-gluten flour 24g
  • 3 Powdered Milk 12g
  • 4 yeast 4G
  • 5 Berry sugar 30g
  • 6 salt 4G
  • 7 Pure milk 94g
  • 8 Egg 24g
  • 9 Unsalted butter 58G
  • 10 Tea powder 2G
  • 11 Cocoa powder 2G
  • 12 Sugar Snap Peas Appropriate amount

Operational steps

  • 1 Mix all the ingredients except the tea powder and cocoa powder, knead into a smooth dough, and continue to knead until the complete stage. (=;;=) cried blindly and rubbed manually for a long time, tired.
    Hokkaido Honey Bean
  • 2 Divide the kneaded dough into three equal parts.
    Hokkaido Honey Bean
  • 3 Take a piece of dough and rub it evenly with tea powder.
    Hokkaido Honey Bean
  • 4 Take another portion of dough and cocoa powder and knead it evenly. Then the dough was covered with a wet cloth for the first fermentation.
    Hokkaido Honey Bean
  • 5 Then the dough is put into a bowl, wrapped in a fresh-keeping film, and fermented in a warm place for a second time, about 40-60 minutes. Punch a hole in the middle of the dough with hand-dipped flour. Fermentation is completed without sagging or retracting. If the oven has no fermentation function, you can put a bowl of hot water and close the oven door. Replace hot water halfway hey (=;;=)
    Hokkaido Honey Bean
  • 6 Let the dough be exhausted with a rolling pin for 15 minutes.
    Hokkaido Honey Bean
  • 7 Preheat the oven 180 degrees, roll three dough into the same length as the toast model, sprinkle honey beans on the tea layer, cover with a white layer, then sprinkle honey beans, cover with chocolate layer, and roll them carefully into the toast model.
    Hokkaido Honey Bean
  • 8 Brush the top of the bread with egg liquid or milk, and bake at 180 degrees for 40 minutes. (=;;=) Well, my dough is smaller than it has been baked for so long. It can be baked in 20 minutes and 20 minutes. Depending on the color level, it is decided to cover it with tinfoil or a baking tray on the top. Come out of the oven! Just after baking, I ate half of it. Dont mind my little buddies who are still upside down... (Cover)
    Hokkaido Honey Bean

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Healthcare food category

Oven recipes, Snack, Meat 1, Children, Steamed Rice in Clay Pot


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