Home-made version of Pancake Fruit


Home-made version of Pancake Fruit

Food Material List

  • 1 flour 50g
  • 2 water 125g

Operational steps

  • 1 Prepare ingredients. Mix flour and water into flour paste for reserve
    Home-made version of
  • 2 Brush the pan with a layer of base oil. Heat and pour in a thin layer of pulp.
    Home-made version of
  • 3 Break in an egg. Poke the yolk with a spade
    Home-made version of
  • 4 Lay out a circle
    Home-made version of
  • 5 Sprinkle with sesame, onion and a little salt (really a little is enough). Or not all. Because of the sauce.
    Home-made version of
  • 6 After turning over, brush with a layer of sweet sauce and chili oil (I like to brush a lot of sweet sauce 0.0)
    Home-made version of
  • 7 Put on the fried sticks (you can also put steamed buns and ham sausages). Other ingredients are mustard, etc.
    because I am in England. Big fried dough sticks cant be bought either. = This is self-made. Its very small. So put three
    dough folded up and down and wrapped up (can fold left and right again) out of the pot
    Home-made version of

Tips

Pancakes and fruits. We sell Tianjin pancakes in our house.

Until one day I went to my aunts house in Jinan. Only then did we know that the original scientific name of this product was pancake fruit

pancake. Its the outside side. Fruit. Generally refers to fried noodles such as fried dough sticks or steamed buns

Anyway. Whoever its name is. It is always the God of breakfast in my heart




when I was a child, I did not like fried eggs. Its tasteless.

When I was young, I didnt like pickles in pancakes and fruits. When buying pancakes and fruits in childhood, I must tell you repeatedly not to mix any ingredients and not to use eggs. Ill have a pancake roll and fried sticks. Sauce more




remember that my father always said that pancakes were full. He ate one with some support

but it didnt take long for me to complete the qualitative leap from eating only 14 to eating all of it

when I was a kid, the price of making pancakes was not strictly calculated by adding ingredients. If I want less of these things, its still a price of

thats all. For years, I ate with foolishness and joy.



Every year at school, I cant eat pancakes and fruits. I always get sick. So every time you go home from vacation, its a must-eat

Now youre not picky about pancakes and fruits. Absolutely enough. And add an extra ham sausage.

But I dont know if my stomach is too full or if the pancakes are shrinking now. Eliminate one that has become stress-free

or even. After eating one, I always want to think about what else to eat.




Now I seldom see a pancake and fruit stall when I go home. Not to mention that I have been longing for half a year in Britain. Finally, on Christmas vacation, I made up my mind to open a frying pan. Making pancakes and fruits

hasnt eaten enough even for a few days. Its really a crazy look.

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Healthcare food category

Sour and hot, Refreshing, Baking, Cook, Seafood, Rice noodles, Romantic


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