Homemade cocoa cookies
Published Jul 17, 2022 at 05:34am ET

Food Material List
- 1 Low-gluten flour 240g
- 2 butter 120g
- 3 Egg 1
- 4 Cocoa powder 20g
- 5 sugar 40g
Operational steps
- 1 Soften butter in warm water at 40 C, add sugar and stir to dissolve and whiten, add eggs and cocoa powder, stir evenly.
- 2 Add low-gluten flour and gradually add it three times. Stir well with a rubber knife. Put the paste into the squeeze bag, the baking tray is padded with silicone oil paper, and the cookie is extruded.
- 3 The oven is preheated and the cookies are put into the oven at 195 C for 20 minutes.
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Healthcare food category
Refreshing, Oven recipes, Snack, Meat 1, Steam box recipe