Homemade fried dough sticks master

Published Sep 1, 2022 at 02:08am ET


Homemade fried dough sticks master

My restaurant opened a big cake and fried sticks shop. Business is booming and it is not necessary to add alum. But of course, it is not safe to eat outside. If you dont want to queue up and want to eat, you cant help but try it yourself.

Food Material List

  • 1 flour 250g
  • 2 Egg juice 25g
  • 3 Baking powder 1.5g
  • 4 Baking soda 2G
  • 5 water One hundred and thirty-seven
  • 6 salt 5g
  • 7 oil 8g

Operational steps

  • 1 Mix all the ingredients together and refrigerate overnight.
    Homemade fried dough
  • 2 The next day, take it out, roll it into a square sheet, cut it into the size shown in the figure, put the two agents together, press them tightly with chopsticks, take it up and lengthen it into the oil pan.
    Homemade fried dough
  • 3 After entering the pot, you need to use chopsticks to heat the dough sticks evenly and fry them until golden brown is removed.
    Homemade fried dough
  • 4 The finished product is soft and delicious, and the surplus can also be put in soup. It is delicious and healthy.
    Homemade fried dough

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Healthcare food category

Baking, Light, Egg Tart


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