Homemade oat yogurt breakfast

Published Jul 30, 2021 at 04:47am ET

Like the smoothness of yoghurt, the yoghurt outside always add something else, so homemade yoghurt, such a taste: slight sour, there is a slight taste of milk, plus oats and other accessories, so that my breakfast instantly full of vitality!

Food Material List

1 milk 1000ml
2 oats Appropriate amount
3 Digestive biscuits 2 pieces
4 cranberry 1 scoops
5 Walnut kernel 1 scoops
6 Big almond 2 pieces
7 Chocolate Beans Appropriate amount

Operational steps

1 (1) Put 1000ml milk and yoghurt fermentation powder into yoghurt machine for 6-8 hours the night before, and then freeze it in refrigerator until it solidifies. (2) Put a proper amount of oats in a small bowl and add warm boiling water. When the water overflows the oats, soak them in a bubble and steam them in a pot for about a minute or two, the oats will be tender and slippery instantly.
(3) Place the steamed cereal in a large bowl and add three tablespoons of yogurt, walnut kernels, almonds, cranberries and chocolate beans.

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