Honey Cake Cup

Published Sep 25, 2021 at 07:17am ET


Honey Cake Cup

Food Material List

  • 1 Egg 4
  • 2 Berry sugar 40g
  • 3 Honey 40g
  • 4 Corn oil 20ml
  • 5 milk 20ml
  • 6 Low gluten noodles 100g
  • 7 Cranberry Several pieces

Operational steps

  • 1 Beat 4 eggs into a bowl and stir them into a liquid egg.
    Honey Cake Cup
  • 2 Add sugar and honey, stir well with an electric egg beater.
  • 3 Add corn oil and milk and beat well.
  • 4 Sift in low gluten noodles and beat until flour-free. Make the cake liquid delicate. Pour it into a paper cup, 80% full.
  • 5 Heat oven, put in cake cup, 170 degrees 20-25 minutes, then

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Healthcare food category

Oven recipes, Snack, Meat 1, Clear heat and remove fire


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