Honey Chicken Wings - Oven Edition
Published Jun 29, 2021 at 11:25am ET
The first time to make chicken wings can also be shortened to a point. This version is very juicy, not very oily and not very dry.
Food Material List
- 1 Chicken midwing 4 only
- 2 Honey Two scoops
- 3 salt Appropriate amount
- 4 Chicken essence Appropriate amount
- 1 4 chicken wings were divided into several slices, salted with chicken essence and preserved for 30-four or five centimeters, which became more tasty.
- 2 Wait for the pickling process, melt two spoons of honey with a little cold, white boiling water, and set aside.
- 3 Dry the extra water in the salted chicken wings, soak in the honey and coat it with a layer of honey.
- 4 Put it on the grill and preheat the oven 200 degrees.
- 5 Put it in the middle and bottom of the oven, 200 degrees high and low, 20-25 minutes.
- 6 Sprinkle some pepper in the oven for 3-4 minutes to flavor the chicken wings with pepper.
- 7 Out of the box to eat good taste!
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Healthcare food category
Burst, Refreshing, Meat 1, TV Special Purpose, Children