Honey pomelo tea sea salt delicious

Food Material List

1 grapefruit
2 salt
3 Crystal sugar
4 water

Operational steps

1 After shaddock is washed with salt, shaddock is peeled, leaving only a thin yellow layer, sliced and salted water to be used.
2 Peel grapefruit flesh, not skin and white tendon, as long as the flesh, about 3/4 of the pulp of grapefruit.
3 Puddle peel, grapefruit meat and ice sugar are put together, add a bowl of water, boil over a big fire, slow boil over a small fire.
4 Cook sticky, moisture-free, turn off the fire and cool.
5 When the pomelo tea is cool, pour in half a bottle of honey and mix well. Store in the refrigerator. The longer the refrigeration, the better the taste. When drinking, warm water can be adjusted.

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