[Hot sauce made by ourselves] Mix noodles with steamed bread and mix rice with artifacts

Published Jan 18, 2021 at 14:25pm ET


[Hot sauce made by ourselves] Mix noodles with steamed bread and mix rice with artifacts

I like spicy sauce, steamed bread, rice and noodles very well. I have bought many kinds of spicy sauce. I remember when I was a child, I liked fucking mom very much. But in recent years, fucking mom is not so delicious. I dont know if there were few delicious things in my childhood or if fucking mom is strong now. In a word, its not as delicious as when I was a child, little partner. Did they find that the old dry mother would suffer when she ate hot pot as dipping sauce? Do it by yourself. Its clean, clean and delicious.

Food Material List

  • 1 Millet pepper 1 jin
  • 2 Red-skinned peanut Half Jin
  • 3 Dried mushrooms 100g
  • 4 Day lily 100g

Operational steps

  • 1 Millet pepper milled into roses, I use the cook machine with a mixer, 1/4 bags of soy sauce, garlic, ginger, red peanuts fried and peeled, Pixian Bean 3 tablespoons.
    [Hot sauce made
  • 2 Dried mushrooms, dried yellow cauliflower, pickled and chopped, and then dehydrated with electric cake or oven, so that the hot sauce can be easily preserved to
    [Hot sauce made
  • 3 Pot oil, oil added three times, spicy soy sauce relative to a little more
    [Hot sauce made
  • 4 Deep-frying and drying water of ginger, garlic and mashed garlic
    [Hot sauce made
  • 5 Stir-fried and dried Jiapixian bean paste with water content of
    [Hot sauce made
  • 6 Stir-fry with soy sauce
    [Hot sauce made
  • 7 Stir-fry all the time.
    [Hot sauce made
  • 8 Add chilli mushroom and dried cauliflower and stir-fry on low heat.
    [Hot sauce made
  • 9 Add 13 fragrance and half spoon to
    [Hot sauce made
  • 10 3 spoons chicken essence
    [Hot sauce made
  • 11 Salt 2 spoons, because the soy sauce and Pixian bean paste are Xianyang, not too much salt ~
    [Hot sauce made
  • 12 Half a bottle of perfume oil
    [Hot sauce made
  • 13 Sprinkle white pepper ~
    [Hot sauce made
  • 14 Old smoke
    [Hot sauce made
  • 15 Shaoxing cooking wine ~
    [Hot sauce made
  • 16 Two pot heads and one bottle cap
    [Hot sauce made
  • 17 Cook slowly, then add peanuts.
    [Hot sauce made
  • 18 Was the pot very fragrant or not? Finally, I forgot to add chopped Yangjiang beans and put them before the peanuts were broken.
    [Hot sauce made

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Healthcare food category

Poultry, Burst, Spicy, Roast


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