Hot Spring Tea Eggs

Published May 24, 2023 at 23:04pm ET

Hot Spring Tea Eggs

Food Material List

1 Egg 8

Operational steps

1 Wash the eggs first, then put them in a pot that needs to be marinated for a while, pour the water without eggs, and remove the eggs.
2 Boil all seasonings in water and cool to below 50 degree C.
3 Place the eggs vertically in another pot
4 Boil a pot of boiling water, then pour it into the pot with the eggs in it. Keep the fire on, and heat it for 5 minutes from the moment the water has passed the eggs.
5 Five minutes to quickly remove the eggs and put them in cold water to cool down.
6 After the eggs are completely cooled, the eggshells are warped and cracked. Then they are put into the pre-cooled brine and marinated in the refrigerator for more than 24 hours.

Tips

When boiling eggs, it should be strictly observed for 5 minutes and the error should be controlled within 5 seconds

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