Japanese Fried Shrimp-Trial Use of Daxi Crispy Fried Powder


Japanese Fried Shrimp-Trial Use of Daxi Crispy Fried Powder

Food Material List

  • 1 Fresh shrimp 400g
  • 2 Daxi Crispy Fried Powder A (Water) 50g
  • 3 Daxi Crispy Fried Powder B 10g
  • 4 Clean water 75g
  • 5 Wheat germ (bread crumb) 50g
  • 6 Edible oil Appropriate amount

Operational steps

  • 1 Peel the shrimp and leave the tail untouched.
    Japanese Fried Shrimp-Trial
  • 2 Use toothpick to remove shrimp thread and clean it.
    Japanese Fried Shrimp-Trial
  • 3 Cut the back of the shrimp with a knife and slice the shrimp.
    Japanese Fried Shrimp-Trial
  • 4 Pour the delicious crispy fried powder into a bowl and mix it with water to make batter.
    Japanese Fried Shrimp-Trial
  • 5 Put the shrimps into Daxi Crispy Fried Powder B and wrap them once.
    Japanese Fried Shrimp-Trial
  • 6 Then put the shrimp into the batter and wrap it up again. The batter can be hung on the shrimp.
    Japanese Fried Shrimp-Trial
  • 7 Then evenly wrap a layer of wheat germ, there is no bread crumb at home, so use wheat germ instead of Ha!
    Japanese Fried Shrimp-Trial
  • 8 Use the 800-watt chafing dish heater in an electromagnetic oven. Pour in the appropriate amount of cooking oil. When the oil is heated to 60% heat, put the shrimp in.
    Japanese Fried Shrimp-Trial
  • 9 Deep-fry for 3-5 minutes to remove and control oil.
    Japanese Fried Shrimp-Trial
  • 10 Japanese fried shrimp crispy inside tender, can be accompanied by their favorite dip, dip in eat oh!
    Japanese Fried Shrimp-Trial

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Poultry, Burst, Steam, Qiyu temperament, Chinese pastry


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