Jenny Bakery ice cream

Published Jun 19, 2022 at 13:21pm ET


Jenny Bakery ice cream

Food Material List

  • 1 Low-gluten flour 150g
  • 2 butter 90g
  • 3 Powdered sugar 50g
  • 4 Chocolate powder Appropriate amount
  • 5 Whole egg juice 20g
  • 6 salt 1g

Operational steps

  • 1 Material preparation, die preparation
    Jenny Bakery
  • 2 Butter softening
    Jenny Bakery
  • 3 Add sugar powder and whiten until white. Add egg juice in succession until absorbed.
    Jenny Bakery
  • 4 Sift in flour
    Jenny Bakery
  • 5 2:1 = chocolate dough: original dough, set aside for 15 minutes
    Jenny Bakery
  • 6 Rolling into a face
    Jenny Bakery
  • 7 Make Panda Bottom
    Jenny Bakery
  • 8 Making Upper Panda
    Jenny Bakery
  • 9 Press the eyes and mouth and glue the original color to the chocolate skin.
    Jenny Bakery
  • 10 Bake 170 degrees, 18 minutes, panda yellowing slightly
    Jenny Bakery

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Healthcare food category

Oven recipes, Snacks, Meat 1


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