Jujube Mud Mafen (Egg Free Edition)

Published Jul 20, 2022 at 08:38am ET


Jujube Mud Mafen (Egg Free Edition)

Food Material List

  • 1 Dry jujube (before nucleation) 135g
  • 2 Low powder 90g
  • 3 water 135g
  • 4 Baking soda 12 spoons
  • 5 Baking powder 3G
  • 6 butter 30g
  • 7 Brown sugar 60g

Operational steps

  • 1 Prepare all kinds of materials, red jujube foaming. Preheat the oven for ten minutes.
    Jujube Mud Mafen
  • 2 Denucleation of jujube
    Jujube Mud Mafen
  • 3 Cut the jujube as thin as possible.
    Jujube Mud Mafen
  • 4 Put water in the pot, add the cut red dates, and boil over low heat.
    Jujube Mud Mafen
  • 5 After boiling, add baking soda and mix well.
    Jujube Mud Mafen
  • 6 After mixing the baking soda, add the butter and stir until the butter melts completely.
    Jujube Mud Mafen
  • 7 After butter melts and mixes well, add brown sugar, stir until melted, and mix evenly.
    Jujube Mud Mafen
  • 8 After melting and mixing brown sugar, pour in the sifted starch and baking powder, and stir until dry. (Cant stir in circles)
    Jujube Mud Mafen
  • 9 Pour into the mold 7 minutes full, medium, 180 degrees, bake for 15 minutes.
    Jujube Mud Mafen

Tips

Medium oven, 180 degrees, 15 minutes.

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Healthcare food category

Oven recipes, Snack, Meat 1, Cook, Sweet, Kill children in seconds


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