Kimchi meat soup in the school canteen is my favorite! Its sour, hot and delicious! Buy your own cooking materials at home during the summer vacation. Actually, what you like to eat is optional. What you like to eat is kimchi and meat slices. Others are the ingredients of sauce soup that I think are more classic, or what I like to eat. Its delicious and not monotonous. Super meal... Im a novice in the kitchen, but the first time I cooked it was delicious, so it was very good to do...
Food Material List
- 1 Korean Kimchi 300g
- 2 Meat slice 100g
- 3 Bean curd
- 4 Flammulina velutipes
- 5 Bean sprouts
- 6 Ham sausage
- 7 Squash
- 8 Carrot
Operational steps
- 1 Meat slices are marinated with soy sauce and ginger powder for at least 10 minutes. Wash the ingredients, cut the pickles, slice the pumpkin, carrot and tofu.
- 2 First in the soup pot, lay a layer of pickles, pickles on top of meat slices, tofu, zucchini, carrots, Flammulina velutipes, bean sprouts
- 3 Prepare seasoning to a small bowl with a spoonful of chili sauce or chili noodles, a spoonful of soy sauce, a small amount of salt, sesame oil, ginger powder, garlic paste. Can increase or decrease according to personal taste.
- 4 Pour the broth into the soup pot, and then put the sauce into the cooked ingredients. Attention should be paid to the soup and seasoning first.
- 5 After the fire has boiled, simmer for half an hour.
- 6 Half an hour later, put the chopped scallions in the soup. If necessary, put some salt in the proper amount and then you can go to the table.
Tips
It would be better to cook it with soup. Chop soup or chicken soup would be fine. Of course, it doesnt matter. Clear water can also make up for it. It doesnt matter if the cooked ingredients are hard to cook and the easy-to-rot, ready-to-eat ones like ham sausages are cooked
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