Korean barbecue (a bag of condiments to save kitchen dregs)

As for Korean cuisine, can it only be expected in variety shows? Every time, you can only steal the saliva without experiencing its delicacy. Today! This bag of Korean barbecue seasoning is about to change everything! (Theres a sense of advertising, do you have any business to speak for me?)

Food Material List

  • 1 Streaky pork 300g
  • 2 Korean Barbecue Seasoning 30g
  • 3 Sprite 150g
  • 4 Romaine Lettuce 150g

Operational steps

  • 1 Wash pork, cut 3-5mm thin slices
    soak with Sprite for 30 minutes, then pour out Sprite
    mix with small bowl and seasoning 30g water 60g and pour it on meat (whichever can overflow meat)
    refrigerate with fresh-keeping film and refrigerate for more than 2 hours (better overnight).
    Korean barbecue a
  • 2 Its fried in the pan. It would be better if it could be roasted. (This meat was meant to be cooked in red, so its better to cut it into thin slices.)
    Korean barbecue a
  • 3 Dengden ~ (bad cut but still super fragrant)
    Korean barbecue a
  • 4 Lettuce is wrapped and eaten in Ooh Chao Xia Dinner (Korean side is full lettuce, but I still fry it a little)
    Korean barbecue a
  • 5 Sprite has become super tender and smooth, and its mouth is fragrant.
    Korean barbecue a

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