Korean cold noodles

Published Jun 14, 2021 at 22:35pm ET


Korean cold noodles

Food Material List

  • 1 Korean cold noodles A pack of
  • 2 cucumber One root

Operational steps

  • 1 Supermarket to buy ready-made packaging of Korean cold noodles, first take out the noodles, soak in cold water for about 15 minutes, cucumber shredded reserve.
  • 2 Boil the water, put the cold soaked surface into the boiling water for a while, without hard core.
  • 3 Pour the seasoning into a bowl and stir the chili noodles evenly.
  • 4 After boiling water is over-cooled, it can be fished out in a sauce bowl in 30 seconds. Finally, it is finished with hot cabbage and cucumber shredded.

Tips

In fact, not enough preparation, you can add half a cooked egg or a few pieces of pear slices, the taste and color will be better Ha!
PS. Noodles need not be boiled if they have enough time to soak. They need only be salvaged after boiling water, otherwise they will lose their biting strength.
What I did was a bit of a failure. Keep up with O ()o!

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Healthcare food category

Snack, Dry stir fried, Appetizing


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