Korean kimchi cake skilful

Published Feb 4, 2023 at 15:37pm ET


Korean kimchi cake skilful

Food Material List

  • 1 Spicy cabbage
  • 2 Cuttlefish bolus
  • 3 Corn grain
  • 4 Sausage
  • 5 Egg
  • 6 flour

Operational steps

  • 1 Chop hot cabbage and salted vegetable, keep the bottom of salted vegetable soup and dont throw it away
  • 2 Corn kernels cooked, cuttlefish balls and sausages cut into small particles
  • 3 Add an egg, break it and add flour. Put all the ingredients together. Add the pickle soup (or water) of hot cabbage and stir it into paste.
  • 4 Finally, add a little salt and sugar according to your taste. The spicy cabbage itself has enough salty taste and flavor, or not.
  • 5 Finally, put the oil in the pan and fry the stirred paste in the pan with a little coke on both sides.

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Healthcare food category

Baking, Northeast Cuisine 1


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