Lazy Edition - Tomato Pork Liver Powder

Published Nov 30, 2021 at 04:42am ET

When I got home from work, I suddenly wanted to eat some pork liver, some Flammulina velutipes, and some soup. As a result, I cooked a pot of chowder. Haha, who knows it tastes good?

Food Material List

1 Pork liver
2 tomato 1
3 Flammulina velutipes
4 Bean sprouts
5 Rice noodles

Operational steps

1 Looking at these ingredients is especially tasty. Okay, get ready!
2 Pork liver, bean sprouts, Flammulina velutipes and so on. Well, theyre all ready.
3 Cut pork liver, marinate with cooking wine, a little oil, starch and white pepper.
4 Cut all the side dishes well. Because of laziness, the tomatoes were not peeled and diced. It was convenient to slice them directly.
5 Stir fry ginger and garlic in a hot pan
6 Add tomatoes and stir-fry the red juice of tomatoes.
7 Pour a bowl of water into the pot and wait for the water to boil.
8 After boiling water, the salted pig liver was put in succession.
9 Put in Flammulina velutipes and bean sprouts
10 Wait for the soup to boil again and put in the prepared rice flour. Dont boil the rice flour for too long. It will be out of the pot in about 30 seconds.
11 Get out of the pot and start eating.
12 This pot of chowder can satisfy all the things I want to eat. It tastes good.

Tips

Because I dont like onions, so this is a non-onion version, like onions can be put into the last pot when some onions Oh

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