Lean bread recipe

Published Mar 20, 2022 at 07:14am ET


Lean bread recipe

Carnivorous Animals Necessary

Food Material List

  • 1 Pasta material
  • 2 Strong flour 230g
  • 3 Low-gluten flour 45g
  • 4 Milk 125g
  • 5 Egg 1
  • 6 Berry sugar 40g
  • 7 yeast 4G
  • 8 salt 2G
  • 9 butter 35g
  • 10 Filling material
  • 11 Pork tenderloin 100g
  • 12 Oyster Sauce 1 tablespoon
  • 13 soy sauce 1 teaspoon
  • 14 corn starch 10g
  • 15 White sesame Few

Operational steps

  • 1 The dough material is put into the bread machine to select the hairdressing function. The dough is evenly distributed and then softened butter is put into the dough.
    Lean bread
  • 2 Divided into 10 copies, round relaxation for 15 minutes
    Lean bread
  • 3 Cut into small cubes, marinate for half an hour, add starch water to the pot, then freeze in the refrigerator until caking.
    Lean bread
  • 4 Roll into 2MM thick round cakes and wrap them in the filling, wrap them like steamed buns and squeeze them tightly. Put a bowl of boiled water in the oven, and the bread is fermented for 35 minutes twice. Spread the whole egg liquid and white sesame.
    Lean bread
  • 5 Preheat oven 180 degrees and bake medium for 15 minutes
    Lean bread
  • 6 Surface golden discharging
    Lean bread

Tips

Fat meat can be eaten with pork

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Healthcare food category

Sour and hot, Refreshing, Oven recipes, Meat 1, Cook, Seafood, Sushi, Korean cuisine 1


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