Lentinus edodes and pork fried bread

Published Feb 3, 2023 at 22:56pm ET

Mouth Gluttony Like to eat Reflect to eat

Food Material List

1 Fleshy meat stuffing 200g
2 Plain flour 300g
3 yeast 3G
4 Warm water and surface 150ml
5 Oil consumption of onion and ginger soy sauce Appropriate amount
6 Mushrooms 8

Operational steps

1 Five pig pork stuffing - stir in the scallion and ginger, add oil to the water, add it many times - stir vigorously to fill the filling.
2 Fermentation flour is boiled by warm hydration, poured into flour, added with warm water and dough, fermented, twice larger than the original dough, and no rebound can be obtained by finger rubbing.
3 Mixed surface exhaust
4 Wrapped in steamed buns
5 Oil in a non-stick pan, warm oil in a hot pan, add golden yellow at the bottom of the steamed buns. Half a bowl of water to be added twice, water can cover the bottom of the steamed buns, so that the steam can be smoothed.
6 Prepare a little flour water, pour it into the pot, let the water evaporate, and make the bottom golden.
7 Sprinkle scallions and cooked sesame seeds into the pot to make it a little crowded.

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