Liangshi Tujia sausage fried carrot Dragon

Published Jun 29, 2021 at 19:30pm ET


Liangshi Tujia sausage fried carrot Dragon

Food Material List

  • 1 Liangshi Tujia Sausage 80g
  • 2 Liangshi carrot 120g

Operational steps

  • 1 Boil the water in a pan and put in the chili sausage for 15 minutes.
    Liangshi Tujia sausage
  • 2 Slice the cooked chili sausage for later use
    Liangshi Tujia sausage
  • 3 Boil the carrot dragon for 15 minutes
    Liangshi Tujia sausage
  • 4 Cut the soaked carrot into slices about 3 centimeters and set aside.
    Liangshi Tujia sausage
  • 5 Cut a little garlic and set aside. Heat the pan and pour in a little oil. Stir in garlic and stir-fry until fragrant.
    Liangshi Tujia sausage
  • 6 Add the cut carrots and stir-fry them.
    Liangshi Tujia sausage
  • 7 Finally, add sliced pepperoni, sprinkle a little salt and sugar, stir-fry well, turn off the fire and sprinkle onions, stir-fry well, then serve on a plate.
    Liangshi Tujia sausage

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Healthcare food category

A family of three, Poultry, Burst, Refreshing


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