Light pig soup
Published Nov 13, 2023 at 13:09pm ET
Food Material List
- 1 Fresh pig liver Half
- 2 Fresh pig intestine 100g
- 3 lean meat Few
- 4 Romaine Lettuce A strain
- 1 The first step is to wash the pigs in salt water and then wash them with the pigs liver for 1 minutes, then go to the pot which is ready to be cooked, add the lean meat into the pot, add 800 grams of water, add a little ginger, then cook it for 5 minutes, then add lettuce and coriander, cook for 1 minutes, then put in the right edible salt and add a little of it at a rate of 5. Sanxiang, turn off the gas fire, a little soy sauce, a few drops of sesame oil, and pour it into a bowl. If it tastes delicious and light, try it on your own.
likes a light flavor, so it doesnt need to add cooking oil. If you want to eat the pigs miscellaneous food without bitterness, use plenty of edible salt for 5 minutes. Youd better wash it with salt.
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Healthcare food category
A kind of, Hong Kong and Macao, A simple one