Liquor-scented hairtail

Published Jan 1, 2022 at 04:04am ET


Liquor-scented hairtail

Wine is not afraid of deep lanes. Hairpin also has a lot of nutritional value!

Food Material List

  • 1 Hairtail A reel
  • 2 Egg One
  • 3 Green Chinese onion Half root
  • 4 ginger A block
  • 5 Garlic Three break
  • 6 Cooking wine Few
  • 7 sugar Few
  • 8 Vinegar Few
  • 9 soy sauce Few
  • 10 Pepper noodles One scoop
  • 11 monosodium glutamate Few
  • 12 Salad oil Few
  • 13 salt Few

Operational steps

  • 1 Cut the hairtail into such sections and wash it for later use.
    Liquor-scented hairtail
  • 2 Beat an egg and mix well. Cover with saury segments.
    Liquor-scented hairtail
  • 3 Prepare sauce, soy sauce, vinegar, cooking wine, pepper noodles, MSG and liquor. Onion, garlic, ginger. Stir to make it mixed evenly.
    Liquor-scented hairtail
  • 4 Oil the pan, heat the oil into the saury section covered with egg liquid, fry it on both sides until golden brown.
    Liquor-scented hairtail
  • 5 Remember to turn it over and fry it in medium heat.
    Liquor-scented hairtail
  • 6 Add the pre-mixed sauce. Finally, cook the wine, cover and collect the juice.
    Liquor-scented hairtail
  • 7 Its ready to cook.
    Liquor-scented hairtail

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Healthcare food category

Burst, Refreshing, Cake, Western-style food, Aquatic product, Stew


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