Lonely gourmet? Japanese fried Wudong


Lonely gourmet? Japanese fried Wudong

The mafia boss in the dining hall at night, Song Chongfeng, became a food terrorist in a lonely gourmet home. Like this Japanese drama, because there is no emotional drama, no tears, pure eating! The first season is in Yongfu, Shangbing District, where the Japanese fried Udonghua noodles are served with cabbage. Today, I replaced them with carrots and green peppers. There is no Japanese soy sauce, and ordinary fresh soy sauce can be replaced. No wood fish flower can be added, or seaweed can be replaced. Do you feel Wulangshans hungry and hungry feeling? I love the late-night drama. Today, I take you to make this Japanese fried Wudong.

Food Material List

  • 1 Udon noodles 200g
  • 2 onion 60g
  • 3 Carrot 60g
  • 4 green pepper 30g
  • 5 Japanese soy sauce 2 teaspoons
  • 6 Japanese Barbecue Juice Few
  • 7 Mirin Few
  • 8 Wooden fish flower Appropriate amount
  • 9 Egg 1 pieces

Operational steps

  • 1 Prepare materials.
    Lonely gourmet? Japanese
  • 2 Cut all shreds. In the comedy, the cabbage is shredded. Today, I use carrot shredded and green pepper shredded instead.
    Lonely gourmet? Japanese
  • 3 Pour a little oil into the small fire and stir-fry the onions.
    Lonely gourmet? Japanese
  • 4 Stir-fry the shredded carrots. Cut the shredded carrots carefully and cook well.
    Lonely gourmet? Japanese
  • 5 Stir in shredded green pepper and stir.
    Lonely gourmet? Japanese
  • 6 Put in a little spicy, 2 teaspoons Japanese soy sauce; if not, use oyster sauce, delicious soy sauce instead. Stir-fry until 8 mature.
    Lonely gourmet? Japanese
  • 7 Another pot to make water, into the dark winter noodles, hot boil for 1 minute, drain the noodles out. Add a little Japanese barbecue sauce into the dish and stir-fry the noodles. The heat should be small, otherwise it is easy to stick to the pot.
    Lonely gourmet? Japanese
  • 8 Stir-fry for 2 or 3 minutes and serve in a pan. It can be served with poached eggs, sawdust or seaweed.
    Lonely gourmet? Japanese

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