Longfeng rice porridge

Published Sep 2, 2021 at 15:13pm ET


Longfeng rice porridge

Food Material List

  • 1 Red rice Appropriate amount
  • 2 Rice Appropriate amount

Operational steps

  • 1 Stir-fry red rice for reserve
  • 2 Wash and soak the white rice overnight (the pulp will slip more if soaked for a longer time)
  • 3 White rice is pulped with proper amount of clear water, and red rice is pulped into powder (the finer the pulp, the better it can be beaten for a while, the powder depends on the taste of the individual.
  • 4 Boil the pot with appropriate amount of red rice flour under water
  • 5 Add rice pulp, boil slowly until thick, add a spoon of shrimp oil and season with salt.
  • 6 Sprinkle some coriander when eating. It tastes better.

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Healthcare food category

Cook, Fresh, Salty, Light, Dry stir fried, Lazy Man's Diet, Pregnant women's diet


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