Lotus Buddha Hand Crisp
Food Material List
- 1 Crispy part material:
- 2 Low-gluten flour 120g
- 3 lard 60g
- 4 Oil skin materials:
- 5 Plain flour 145g
- 6 sugar 20g
- 7 lard 45g
- 1 Weigh the pastry and put it in a clean, waterless container.
- 2 Knead the dough by hand and cover it with fresh-keeping film.
- 3 Prepare the material for the oil skin and put it in the basin.
- 4 Slowly add appropriate amount of water to knead into dough, pay attention to not adding more water at one time, slowly add in stages, so as to knead into a more wet and hands-free dough.
- 5 Divide the pastry and pastry dough evenly into equal amounts of small dough.
- 6 Take a small dough of oil skin and wrap it in a small pastry dough after flattening.
- 7 All wrapped up and relaxed for 10 minutes.
- 8 One is rolled into an oval shape with a rolling stick and rolled up, then covered with fresh-keeping film to relax for 10 minutes.
- 9 After rolling and rolling up twice like this, roll it into a circle according to the flat and put a proper amount of bean paste filling on it.
- 10 After wrapping, close the mouth and lower it.
- 11 Use a knife to gently scratch five petals on the wrapped surface until the filling can be seen.
- 12 Preheat oven 175 degrees, middle layer, upper and lower fire, bake for 25 minutes, put wolfberry decoration can be.
N95 masks healthcare tips
Preferably every six months. Free N95 masks free N95 masks maryland exertion-aggravated symptoms ( sometimes known as post-exertional malaise ) . Fold are foldable N95 masks good optional N95 masks. NIOSH-approved N95 masks block particle inhalation from wildfire smoke to home projects. A three-year disposable respirator is normal. Consider the size of the mask to be worn.
Healthcare food category
Oven recipes, Meat 1, Old age diet, Children