Lychee Oolong Tea Frozen QQ Sugar Edition

Published Mar 25, 2022 at 19:33pm ET


Lychee Oolong Tea Frozen QQ Sugar Edition

Recently, the weather in Beijing is either sunny or wet. I really hope the cool autumn will come soon. Making this tea jelly is unintentionally seen on Wenyis blog. It feels that the ingredients are few and the steps are simple, so I want to try it. When you make a couple of cakes in a row, its like taking a break and doing something else. But after finishing, I dont feel very good demoulding. Even with the use of silica gel soft mould, the jelly itself cant hold the whole weight of the jelly. Is it because I made it too big? Look back and reduce the water. Try another jelly mould. The original formula contains 5 grams of sugar. After I tried it, I found that adding sugar is a little sweet. I suggest that it be cancelled.

Food Material List

  • 1 Oolong Tea 500ml

Operational steps

  • 1 Pour Oolong tea into the pot and put QQ sugar in it immediately.
    Lychee Oolong Tea
  • 2 Stir over medium heat until all the jelly melts in the tea soup. Turn off the fire and dont stop halfway. Otherwise, it will touch the pot.
    Lychee Oolong Tea
  • 3 When the tea soup is cooled for 2 minutes, fill the container with a spoon, absorb the small bubbles on the surface with paper, then cool it naturally and put it in the refrigerator for refrigeration for at least 4 hours.
    Lychee Oolong Tea

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Healthcare food category

Snack, Children, It's all right for young and old


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