Macaroon recipe light
Published Mar 1, 2023 at 20:15pm ET

Success in Makaron for the first time!
Food Material List
- 1 Powdered sugar 55g
- 2 almond powder 30g
- 3 egg white 35g
- 4 Granulated sugar 30g
- 5 pigment 2 drops
Operational steps
- 1 Mix almond powder with sugar powder and whisk until hooked. Add pigments and sugar during whisk.
- 2 Add almond powder to the protein and stir it evenly from bottom to top.
- 3 Put in a mounted flower bag and squeeze out a small round cake. Here, my ten-year-old can bake the dough by cramping the dough into his hands with a big cattail fan.
- 4 Preheat 160 degree for 5 minutes, put it in and cook 160 degree for 5 minutes, then the skirt edge appears, then turn it to 140 degree and cook together for 13 minutes.
- 5 Finished products
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Healthcare food category
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