Making Mooncakes on National Day Holiday

Published Jan 9, 2022 at 00:19am ET


Making Mooncakes on National Day Holiday

Food Material List

  • 1 flour 100g
  • 2 golden syrup 75g
  • 3 Jian Shui 1g
  • 4 Peanut oil 25 yuan

Operational steps

  • 1 The main ingredients are mixed into 12 equal parts, and the matching department is also divided into 12 equal parts.
    Making Mooncakes on
  • 2 Wrap the stuffing in the middle and push it up and down slowly.
    Making Mooncakes on
  • 3 Stick flour with embosser and press out the pattern vigorously
    Making Mooncakes on
  • 4 Mid-Autumn Festival is not free to do, the National Day holiday at home to do
    Making Mooncakes on
  • 5 What I did was to add a little more weight. Lets increase it proportionally. The oven is preheated at 190 degrees for 10 minutes. After baking for 5 minutes, brush the yolk evenly and bake for another 15 minutes.
    Making Mooncakes on
  • 6 Mooncakes can be eaten only after a week, and only after a week can the oil soften and taste good.
    Making Mooncakes on
  • 7 How beautiful!
    Making Mooncakes on

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