Making yoghurt is actually very simple ~The way to make yoghurt with yoghurt machine
Published Mar 8, 2023 at 18:25pm ET

Yogurt machine was bought three years ago when he fell in love with his husband. Its still in use now.~~
Food Material List
- 1 Pure milk 4 bags
- 2 Mushroom powder 1 pouch
Operational steps
- 1 First of all, I used Chuanxius fungus powder to make a very viscous, saying that what I made is not as good as the market yoghurt is weak and explosive... Learned the basic method, when you do it yourself, you can add some fruit dices into it. My favorite is the Pitaya fruit.~~
- 2 Make yogurt containers by boiling water first. Then take four bags of pure milk and heat them to about 40 degrees. Pour in the volume and mix with the flour. Yoghurt machine fermentation 8-12 hours, the time depends on room temperature. Overfermented yogurt is too sour and tastes bad. Refrigerate for 8 hours after fermentation (this step cannot be omitted)
- 3 Good yogurt is lumped
- 4 Put honey on it. Mix well, buy yoghurt machine for three years, the taste of different brands of fungus powder is different oh~~
- 5 Very mellow `~tastes can be said to be very silky. There are no thickeners, sweeteners, preservatives for yoghurt on the market. Thats the real healthy yoghurt dripping. The best way to eat yoghurt is to refrigerate it in 6 days.~~
Tips
The life span of lactic acid bacteria is very short. The yoghurt made by ourselves retains the activity of lactic acid bacteria to the greatest extent. The yoghurt made by ourselves leaves two spoons as the next introduction, which saves the cost of bacterial powder ~
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