Mango Cheese Mousse Cake fascination
Published Jul 13, 2021 at 22:06pm ET

Food Material List
- 1 Cream cheese 250ml
- 2 Fresh cream 100ml
- 3 Mango 500g
- 4 Butter 30g
Operational steps
- 1 Oreo crushed it with a rolling stick and stirred it with butter. He laid it on the bottom of the cake mould. Half the mango is diced and half is stirred into mud. Gelidine tablets are softened by soaking and then melted in water. Whisk the cream to three times the size. Add the cream cheese, mango puree, gelatin and sugar and melt. Stir well and pour half into the cake mould, then sprinkle with mango dices, and pour in the remaining Mango Cheese paste. Cover with plastic film and refrigerate for about 3 hours.
- 2 Cake mirror. Then use agar to foam in water, melt in water and add blueberry jam, stirring evenly. Place it warm and pour it on top of the cake. Keep in the refrigerator for refrigeration.
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Healthcare food category
Oven recipes, Snack, Cook, Fresh, Sweet, Children, Cake