Mango Muse Cup prettify

Published Jun 30, 2022 at 02:39am ET


Mango Muse Cup prettify

Food Material List

  • 1 mango puree 500g
  • 2 Mango grains 500g
  • 3 milk 60ml
  • 4 caster sugar 50g
  • 5 Unsalted butter 250ml
  • 6 Geely tablets 3 tablets

Operational steps

  • 1 500 grams of mango is mashed with a cooking machine
    Mango Muse Cup
  • 2 Heat milk in water until 60 degrees. Add soft gelatin slices and sugar and stir until melted.
    Mango Muse Cup
  • 3 Mix the mango paste in the milk mixture evenly, and whisk the light cream until it has lines.
    Mango Muse Cup
  • 4 The beaten butter is added to the mango milk liquor three times, evenly stirred and poured into the Musk cup. The refrigerator can be refrigerated for more than 5 hours.
    Mango Muse Cup

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Healthcare food category

Snack, Braise, Creative dishes, Children


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