Mango yogurt ice cream (notes)

Published Nov 10, 2023 at 03:25am ET


Mango yogurt ice cream (notes)

Food Material List

  • 1 Big mango One is about 600 g
  • 2 milk 50ml
  • 3 Yogurt 350ml
  • 4 Unsalted butter 50ml
  • 5 Glutinous rice flour 2 spoons

Operational steps

  • 1 Cut mango meat into small pieces
    Mango yogurt ice
  • 2 Add 50 ml milk to the mixer and stir into mango paste. At this time, about 500 ml is added. Then 350 ml yogurt is added. Stir well, then add cooked glutinous rice paste, 50 ml light cream, and stir well.
    Mango yogurt ice
  • 3 Pour mango yoghurt into a hot washed mould with boiling water. 900 ml can pour 12 cups.
  • 4 Set - 18 degrees Celsius overnight, the next day, before eating, first take out room temperature and stand for 6 minutes, you can pull out one smoothly, taste good!
    Mango yogurt ice

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Healthcare food category

Snack, Cook, Sweet, Children, Press recipes


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