Matsutake chicken soup houri

Published Oct 22, 2021 at 20:55pm ET

Tricholoma matsutake is a kind of rare and precious edible fungus, which is called "the king of fungi". Daughters favorite drink, delicious and nutritious, three portions.

Food Material List

1 old hen Half a
2 Dry Matsutake 30g
3 ginger 3 tablets
4 salt

Operational steps

1 Half a Chicken
2 Wash the chicken and put it in the pot to boil. After three or five minutes, pick it up and wash it.
3 Matsutake first washes and soaks for half an hour. Dry matsutake has sand. After soaking, the upper part of the water in the bowl can be used to cook soup. Do not use sand under the bowl.
4 Place chicken, matsutake and ginger in a casserole and turn the water to a small oven for an hour and a half. [I use mineral water to cook soup in a cold underwater pot and the tap water to boil the ingredients first.)
5 Finished products, delicious daughter also want to drink two bowls.

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